Preheat oven to 350°F/ 180°C; place Silicone Muffin Form on metal baking sheet and set aside.
2
Mix ingredients
Place strawberries in Power Chef® fitted with blade attachment and pull cord to puree. Add oil, lemon juice and zest.
In a medium bowl, combine remaining ingredients and mix well. Pour wet ingredients into dry and whisk just until combined.
3
Bake and serve
Divide batter evenly in cavities of Silicone Muffin Form and bake 15-18 minutes or until toothpick inserted in center comes out clean. Serve as is or decorate with frosting of choice.
