Pulled Apple Cider Chicken

5 Ingredients
15 min

Directions

1

Cook the chicken

Season chicken with salt and place in base of Microwave Pressure Cooker. Place apple and onion in base of Power Chef® System fitted with blade attachment. Cover and pull cord until finely chopped. Add to base of Microwave Pressure Cooker.

2

Flavor the chicken

Add cider to Microwave Pressure Cooker to cover ingredients. Seal and microwave on high for 15 minutes. Allow pressure to release naturally before opening.

3

Plate and serve

Shred chicken and serve warm.

Ingredients

Yield:

3

Serving Size:

1 cup
1 lb./455 g chicken breast
1 tsp. coarse kosher salt
1 green apple, cored and quartered
1/2 onion onion, peeled and halved
2 cups apple cider or juice