Garlic Butter Grilled Potatoes

5 Ingredients
7 min



Prep the potatoes

Using the Mandoline with slicing blade, slice potatoes using the #2 setting. Layer potatoes in the base of the MicroPro® Grill and sprinkle with salt.

In the base of the Chop ‘N Prep®, add butter, garlic and parsley. Cover and pull cord until garlic and parsley are well minced.


Grill and serve

Using a spoon, place dollops of garlic butter on top of potatoes. Place cover on MicroPro® Grill in the grilling position. Microwave on high power 7 minutes. Serve warm.




Serving Size:

1/4 wedge
2 Russet potatoes
¼ tsp. coarse kosher salt
4 tbsp. salted butter
2 garlic cloves
¼ cup fresh Italian (flat-leaf) parsley leaves, loosely packed