Chicken Marinade

8 Ingredients
4 hrs



Prep the marinade

1. Mix marinade ingredients in small bowl until well combined.


2. Place chicken in Season Serve® Container and pour marinade over top. Seal and refrigerate for at least 4 hours, flipping container halfway.




Serving Size:

1/3 cup Vegetable oil
2 tbsp. Red wine vinegar
2 tbsp. Honey
3 Cloves of garlic, minced
1 tsp. Dry oregano
1 tsp. Salt
¼ tsp. Black pepper
2 lbs. Chicken breast or thighs